The Dietary Polyphenol Epigallocatechin Gallate Delays Biological Aging by Activating Peroxisome Biogenesis and Peroxisomal Fatty Acid β‐Oxidation

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1. 8d ago
   
   Aging Cell indie study observationalin animals

   The Dietary Polyphenol Epigallocatechin Gallate Delays Biological Aging by Activating Peroxisome Biogenesis and Peroxisomal Fatty Acid β‐Oxidation

   Dietary EGCG intake was associated with slower biological aging, lower mortality risk, and longer residual life expectancy in humans. Mechanistic studies in C. elegans and AML12 hepatocytes support peroxisome biogenesis and peroxisomal fatty acid β‐oxidation as key contributors to EGCG‐related…

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